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Menu 2025 - 1580 Contemporary Indian Dining
Découvrez ce menu
Parcourez les plats de ce restaurant pour vous ouvrir l'appétit.
Chef
Ram Adhikari
Photos du menu (2)
Toutes les photos de plats (3)
Menus
Parcourez les différents menus mis au point par le chef. Certains sont réservables via TheFork, tandis que d'autres sont disponibles au restaurant.
Tapas
- Peanuts Chaat
- 3,99 £GB
- A hot tray of peanuts coated in spices mixed with sliced salad. Best shared & served with beer.
- Chaat Bombs
- 3,99 £GB
- Crispy bread puffs exploding with chickpeas, spiced potato, onions with tamarind sauce
- Samosa Chaat
- 4,5 £GB
- Two crispy punjabi samosas topped with gram Flour shavings, pomegranate seeds and served on a bed of curried chickpeas. Can be made vegan.
- Dahi Aloo Tikki
- 4,5 £GB
- Pan-fried spiced potato hash served with mint sauce, sweet yoghurt and tangy tamarind sauce
- Onion Bhaji
- 4,5 £GB
- Freshly sliced onions dipped in spiced batter with aromatic herbs.
- MO:MO: (Chicken)
- 4,99 £GB
- Handmade dumplings filled with your choice of Minced filling marinated in nepalese spices and herbs; steam cooked & served with special sauce.
- MO:MO: (Veg)
- 4,99 £GB
- Handmade dumplings filled with your choice of minced filling marinated in nepalese spices and herbs; steam cooked & served with special sauce.
- Crispy Squid
- 5,99 £GB
- Dry battered & fried squid with indian masala Served with garlic mayo & lemon wedges
- Malabari Tiger Prawns
- 7,99 £GB
- Tiger prawns tossed with crushed peppercorn, garlic, soya, chilli, onions and peppers.
- Bombay Chilli - Paneer
- 5,5 £GB
- Onions & bell pepper, spiced with garlic & green chillies, hot chilli sauce, fresh lemon juice
- Bombay Chilli - Mushroom
- 4,5 £GB
- Onions & bell pepper, spiced with garlic & green chillies, hot chilli sauce, fresh lemon juice
- Bombay Chilli - Chicken
- 5,99 £GB
- Onions & bell pepper, spiced with garlic & green chillies, hot chilli sauce, fresh lemon juice
- Bombay Chilli - Squid
- 6,5 £GB
- Onions & bell pepper, spiced with garlic & green chillies, hot chilli sauce, fresh lemon juice
- Mixed Vegetable Pakoda
- 3,5 £GB
- A fitter of seasonal vegetables.
Bigger Bites
- Bhutwa
- 8,99 £GB
- Mixture of lamb offcuts (intestine, liver, kidney, heart and stomach) boiled then panfired with onion, garlic, ginger and blend of fresh nepalese spices, served with beaten rice from kathmandu valley. (most popular lunch in newari tribe with in kathmandu valley)
- Loaded Naan
- 8,99 £GB
- Naan loaded with cheese, indian chutney & coriander; indian streey food gone gourmet.
- Malekhu Machha
- 11,99 £GB
- Whole rainbow trout marinated in garlic, ginger and blend of fresh nepalese spices fried until crispy golden brown & choice of salad or chips.(malekhu is a small nepali town Known for it’s riverside fish dishes.)
- Momo Mania
- 9,99 £GB
- Selection of steamed, fried and chilli Mo mos, served with special tomato & Sesame sauce. This will take you back to Streets of lalitpur. (lalitpur is a second biggest nepali town known for it deep history of newar tribe.)
- Tawa Salmon Fillet
- 10,99 £GB
- Salmon fillet encrusted with a blend of unique pounded spices, cooked on a griddle then served on a bed of sweet potato mash.
- Chowmein - Chicken
- 7,5 £GB
- Stir-fried thick noodles cooked with ginger, garlic, soya sauce, spring onion, green chilly And flavoured with himalayan spices.
- Chowmein - Vegan
- 6,5 £GB
- Stir-fried thick noodles cooked with ginger, garlic, soya sauce, spring onion, green chilly And flavoured with himalayan spices.
- Chowmein - King Prawn
- 8,5 £GB
- Stir-fried thick noodles cooked with ginger, garlic, soya sauce, spring onion, green chilly and flavoured with Himalayan spices.
Salads
- Grilled Chicken Choila Salad
- 7,99 £GB
- Nepalese style grilled chicken breast mixed with green salad, onion, peppers With lemon dressing
- Grilled Soya Choila Salad
- 6,99 £GB
- Nepalese style grilled soya chunks mixed with green salad, onion, peppers with lemon dressing
Chips
- Plain Chips
- 2,5 £GB
- Masala Chips
- 2,99 £GB
- Fresh blend of dry Spices and dash of lemon
- Timure Chips
- 3,5 £GB
- Himalayan peppercorn and green chilli
- Chilli Chips
- 3,5 £GB
- Sweet chilli, soya sauce with onions & bell pepper
- Mogo Chips
- 2,99 £GB
- Masala Mogo
- 3,5 £GB
- Fresh blend of dry Spices and dash of lemon
- Chilli Mogo
- 3,5 £GB
- Sweet chilli, soya sauce with onions & bell pepper
- Poppadum Basket
- 3,45 £GB
- Handmade poppadum with accompanying onion salad, mint & mango chutney
Straight Outta’ Tandoor
- Lamb Chops
- 8,99 £GB
- 3 Tender lamb chops marinated with yoghurt, pinapple, garam masala and kasmiri chilli.
- Seekh Kebab
- 4,99 £GB
- Traditonal minced lamb seasoned with ginger, garlic, blend of Indian spices and fresh coriander, threaded on to a skewer, finished in the tandoor
- Murgh Tikka
- 6,5 £GB
- Boneless chunks of chicken breast marinated in yoghurt, ginger, garlic, saffron & kasmiri chilli. Traditionally cooked in the tandoor.
- Chicken Wings
- 3,99 £GB
- Succulant chicken wings marinated with blend of indian spices, ginger, garlic and fresh coriander, cooked in the clay oven.
- Tandoori Chicken
- 5,5 £GB
- On the bone chicken marinated with blend of Indian spices, ginger, garlic and fresh coriander. Traditionally cooked in the tandoor
- Kesar Paneer Tikka
- 5,5 £GB
- Cottage cheese chunks marinated wih saffron, creamy yoghurt and spices cooked in a tandoor oven and served with fresh mint sauce.
- Tandoori Mushroom Chaat
- 5,5 £GB
- Yoghurt and spiced coated mushrooms cooked in clay oven alongside peppers, onions and tomatoes.
- Soya Tikka
- 5,45 £GB
- Yoghurt and spiced coated soya cooked in a clay oven alongside peppers, onions and tomatoes.
- Mixed Grill - (Salad/Naan)
- 16,45 £GB
- Chicken tikka, chicken wings, lamb chops, seekh kebab, tandoori chicken & fish bites.
- Veggie Grill - (Salad/Naan)
- 14,45 £GB
- Kesar Paneer Tikka, Tandoori Mushroom, Soya Tikka, Onion Bhaji, Mixed Pakoda and Veg Samosa
Signature
- Murgh Makhani
- 9,99 £GB
- Classical Butter Chicken Tikka, in a tomato & cream gravy, flavoured with dry fenugreek leaves, garnished with fresh cream & butter
- Murgh Tikka Masala
- 9,99 £GB
- Britan’s favorite Indian dish for it’s depth flavour profile. Tandoori chicken in a medium spiced tomato & cream gravy flavoured with dry methi leaves.
- Railway Curry
- 10,99 £GB
- Tandoori quail cooked with fresh ginger-garlic, tomatoes onions & green chili in a typical north indian railway style.
- Himalayan Venison
- 11,99 £GB
- Chef’s take on the classic royal dish cooked with red potateos and mix colour pepper in a onion, tomato gravy and fresh blend of nepalese spices. specially made for royal feast.
- Handi Ghost
- 10,99 £GB
- One Pot lamb cooked with onions, tomatoes, spices and mix colour pepper.
- Khasi Ko Jhol
- 9,99 £GB
- Mutton on the bone slow-cooked in tomato based gravy flavoured with fresh blend of nepalese spices, nutmeg and fresh coriander. A true reflection of dashain festival.
- Mutter Keema
- 10,5 £GB
- Lamb mince with Green Peas, red potateos, onion and tomato gravy, spiced with garam masala.
- Pork Vindaloo
- 10,99 £GB
- Chef’s take on the classic goan dish cooked with potateos in a spicy onion, vinegar and tomato sauce.
Veggies
- Dal Makhni
- 6,99 £GB
- Rich black lentils and kidney beans slowly cooked overnight with tomatoes, cream and butter
- Paneer Makhani
- 8,99 £GB
- Indian cotage cheese cooked in fenugreek flavoured tomato and cream sauce.
- Matar Paneer
- 8,99 £GB
- Indian cottage cheese cooked with garden green peas in a tomato based curry. a very popular north indian dish.
Vegan
- Punjabi Chole
- 6,5 £GB
- Spicy chickpeas cooked in a tangy onion and tomato sauce, flavoured with fresh ginger, garlic and aromatic ground masala.
- Double Tarka Dal
- 6,5 £GB
- Traditional Yellow lentils flavoured with onion & garlic tempered with cumin & red chillies.
- Aloo Gobi
- 6,5 £GB
- Indian spiced potatoes and cauliflower sauteed with ginger, garlic, tomatoes & aromatic spices.
- Soya Amritsari
- 8,5 £GB
- Chuncky soya peices cooked with fresh garlic, ginger, tomato & fresh blend of spices. A reflection of punjab on a plate.
- Achari Baingan
- 8,5 £GB
- Aubergine cooked in beautiful aroma of pickled spices, with hint of spicy and tangy-ness.
- Tarul Tarkari
- 8,5 £GB
- Cassava (mogo) cooked in spicy, tangy and aromatic pickle spices. nepalese delicacy
- Bhindi Masala
- 8,5 £GB
- Okra satued with tomatoes, garlic, ginger & flavoured with aromatic masala sauce.
Classic Favorites
- Chicken - Balti
- 8,99 £GB
- Dating back 30 years in Birmingham, a style of cooking was developed with an aromatic blendof spices, which you can taste in the thick sauce
- Chicken - Rogan Josh
- 8,99 £GB
- A rich gravy of onion & tomatoes, finished with garam masala & fresh coriander.
- Chicken - Madras
- 8,99 £GB
- A fairly hot curry sauce, cooked with herb & spices.
- Chicken - Curry
- 8,99 £GB
- A light but rich in flavours, traditional dishes made with family recipe.
- Chicken - Saagwala
- 8,99 £GB
- Fresh spinach & green chilli simmered in a rich ginger & garlic tarka with flourish of fresh cream
- Chicken - Korma
- 8,99 £GB
- Very mild sweet dish prepared with fresh coconut cream, milk, butter, onion and tomato sauce
- Chicken - Jalfrezi
- 8,99 £GB
- This dish is stir-fried and served in a thick spicy sauce that includes mixed colour peppers, onion and green chilli. Garnised with cream and fresh coriander
- Lamb - Balti
- 9,5 £GB
- Dating back 30 years in Birmingham, a style of cooking was developed with an aromatic blend of spices, which you can taste in the thick sauce
- Lamb - Rogan Josh
- 9,5 £GB
- A rich gravy of onion & tomatoes, finished with garam masala & fresh coriander
- Lamb - Madras
- 9,5 £GB
- A fairly hot curry sauce, cooked with herb & spices
- Lamb - Curry
- 9,5 £GB
- A light but rich in flavours, traditional dishes made with family recipe.
- Lamb - Saagwala
- 9,5 £GB
- Fresh spinach & green chilli simmered in a rich ginger & garlic tarka with flourish of fresh cream.
- Lamb - Korma
- 9,5 £GB
- Very mild sweet dish prepared with fresh coconut cream, milk, butter, onion and tomato sauce.
- Lamb - Jalfrezi
- 9,5 £GB
- This dish is stir-fried and served in a thick spicy sauce that includes mixed colour peppers, onion and green chilli. Garnised with cream and fresh coriander.
- King Prawn - Balti
- 10,99 £GB
- Dating back 30 years in Birmingham, a style of cooking was developed with an aromatic blend of spices, which you can taste in the thick sauce
- King Prawn - Rogan Josh
- 10,99 £GB
- A rich gravy of onion & tomatoes, finished with garam masala & fresh coriander.
- King Prawn - Madras
- 10,99 £GB
- A fairly hot curry sauce, cooked with herb & spices.
- King Prawn - Curry
- 10,99 £GB
- A light but rich in flavours, traditional dishes made with family recipe.
- King Prawn - Saagwala
- 10,99 £GB
- Fresh spinach & green chilli simmered in a rich ginger & garlic tarka with flourish of fresh cream.
- King Prawn - Korma
- 10,99 £GB
- Very mild sweet dish prepared with fresh coconut cream, milk, butter, onion and tomato sauce.
- King Prawn - Jalfrezi
- 10,99 £GB
- This dish is stir-fried and served in a thick spicy sauce that includes mixed colour peppers, onion and green chilli. Garnised with cream and fresh coriander
- Paneer - Balti
- 8,99 £GB
- Dating back 30 years in Birmingham, a style of cooking was developed with an aromatic blend of spices, which you can taste in the thick sauce
- Paneer - Rogan Josh
- 8,99 £GB
- A rich gravy of onion & tomatoes, finished with garam masala & fresh coriander.
- Paneer - Madras
- 8,99 £GB
- A fairly hot curry sauce, cooked with herb & spices.
- Paneer - Curry
- 8,99 £GB
- A light but rich in flavours, traditional dishes made with family recipe.
- Paneer - Saagwala
- 8,99 £GB
- Fresh spinach & green chilli simmered in a rich ginger & garlic tarka with flourish of fresh cream
- Paneer - Korma
- 8,99 £GB
- Very mild sweet dish prepared with fresh coconut cream, milk, butter, onion and tomato sauce.
- Paneer - Jalfrezi
- 8,99 £GB
- This dish is stir-fried and served in a thick spicy sauce that includes mixed colour peppers, onion and green chilli. Garnised with cream and fresh coriander.
- Soya - Balti
- 8,99 £GB
- Dating back 30 years in Birmingham, a style of cooking was developed with an aromatic blend of spices, which you can taste in the thick sauce
- Soya - Rogan Josh
- 8,99 £GB
- A rich gravy of onion & tomatoes, finished with garam masala & fresh coriander.
- Soya - Madras
- 8,99 £GB
- A fairly hot curry sauce, cooked with herb & spices.
- Soya - Curry
- 8,99 £GB
- A light but rich in flavours, traditional dishes made with family recipe
- Soya - Saagwala
- 8,99 £GB
- Fresh spinach & green chilli simmered in a rich ginger & garlic tarka with flourish of fresh cream.
- Soya - Korma
- 8,99 £GB
- Very mild sweet dish prepared with fresh coconut cream, milk, butter, onion and tomato sauce.
- Soya - Jalfrezi
- 8,99 £GB
- This dish is stir-fried and served in a thick spicy sauce that includes mixed colour peppers, onion and green chilli. Garnised with cream and fresh coriander.
Biryani
- Veg - Biryani
- 8,5 £GB
- A festive slow-cooked, layered and aromatic dish with its origins of iran. The classic quartet of spices garam masala, fresh coriander, sultanas and almonds. delicately flavoured with fluffy basmati rice. garnished with chopped corriandor, pomagranate seeds, tomato and perfect slices of boiled eggs.
- Chicken - Biryani
- 9,99 £GB
- A festive slow-cooked, layered and aromatic dish with its origins of iran. The classic quartet of spices garam masala, fresh coriander, sultanas and almonds. delicately flavoured with fluffy basmati rice. garnished with chopped corriandor, pomagranate seeds, tomato and perfect slices of boiled eggs.
- Lamb - Biryani
- 10,99 £GB
- A festive slow-cooked, layered and aromatic dish with its origins of iran. The classic quartet of spices garam masala, fresh coriander, sultanas and almonds. delicately flavoured with fluffy basmati rice. garnished with chopped corriandor, pomagranate seeds, tomato and perfect slices of boiled eggs.
- King Prawns - Biryani
- 11,99 £GB
- A festive slow-cooked, layered and aromatic dish with its origins of iran. The classic quartet of spices garam masala, fresh coriander, sultanas and almonds. delicately flavoured with fluffy basmati rice. garnished with chopped corriandor, pomagranate seeds, tomato and perfect slices of boiled eggs.
Rice
- Steamed Basmati
- 2,5 £GB
- Steamed aged Basmati rice
- Jeera & Corriander
- 2,99 £GB
- Aromatic Basmati rice flavoured with whole Cumin & fresh chopped corriander
- Pilau
- 2,99 £GB
- Aromatic Basmati rice cooked with brown onion & spices
- Mushroom
- 3,5 £GB
- Pilau rice cooked with sliced mushroom & spices
- Egg Rice
- 3,5 £GB
- Aromatic Basmati rice fried with scrambled egg & spring onion
Roti
- Chapati
- 2,5 £GB
- Soft and thin whole wheat Indian bread
- Tandoori Roti
- 2,5 £GB
- Thin & crisp whole wheat indian bread
- Lacha Paratha
- 2,99 £GB
- Layered whole wheat Indian bread
- Pudina Paratha
- 3,5 £GB
- Whole wheat Indian bread layered with dried mint leaves
Naan
- Plain Naan
- 2,5 £GB
- Classic Indian bread
- Butter Naan
- 2,99 £GB
- Soft Indian bread layered with butter & baked in tandoor
- Garlic Naan
- 2,99 £GB
- Soft Indian bread with fresh chopped garlic spread & baked in tandoor
- Chilli & Corriander Naan
- 2,99 £GB
- Soft Indian bread with fresh chopped chilli & corriander spread
- Cheese Naan
- 3,5 £GB
- Soft Indian bread stuffed with cheese
- Keema Naan
- 3,99 £GB
- Soft Indian bread stuffed with minced lamb
- Peshwari Naan
- 3,99 £GB
- Soft Indian bread stuffed with sweetness
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